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Las Guitarras Cocina Mexicana

A layer of beans and rice, iceberg lettuce, tomatoes red onion and guacamole cream and cheddar cheese

Romain lettuce, avocado, cucumber, tomato, jicama and red onion.

Comes with Chips.

Comes with Chips.

Six Mini Taquitos Stuffed With Potato and Chorizo. Served with guacamole salad and salsa.

Six crispy crab jalapeno poppers stuffed with cream cheese and wrapped with crispy bacon. Served with guacamole salad.

Poblano pepper stuffed with 95% lean ground beef sautéed with plantain, raisins, peach, pear, apple, pinon & almonds. Topped with walnut creamy sauce & pomegranate - in season

Melted combination of white cheeses. Served with corn or flour tortillas.

Two grilled skewers. Made with skirt steak or grilled shrimp, bell pepper and onion. Topped with our incredible raspberry-chipotle sauce.

Zesty shrimp cocktail; cucumber, onion, avocado, tomato, cilantro and crackers.

Sushi - Grade White Fish Marinated in Fresh Squeezed Lime & Orange Juice. Served With Chopped Tomatoes, Cucumber, Onion, Avocado and Cilantro.

Refried Beans Melted Cheese, Sour Cream, Guacamole & Pickled Jalapenos.

Refried Beans Melted Cheese, Sour Cream, Guacamole & Pickled Jalapenos.

Refried Beans Melted Cheese, Sour Cream, Guacamole & Pickled Jalapenos.

Refried Beans Melted Cheese, Sour Cream, Guacamole & Pickled Jalapenos.

Refried Beans Melted Cheese, Sour Cream, Guacamole & Pickled Jalapenos.

Refried Beans Melted Cheese, Sour Cream, Guacamole & Pickled Jalapenos.

Three chicken enchiladas topped with green tomatillo sauce and queso fresco.

Three Cheese or Beef Enchiladas Topped with Red Gravy Sauce and Melted Mozzarella Cheese

Cheese or chicken enchiladas topped with creamy spinach sauce & queso fresco.

Three flat stack blue corn tortilla chicken enchilada, smothered with hatch new Mexico green chile sauce and melted Chihuahua cheese on top.

Three chicken enchiladas top with poblano creamy sauce and queso fresco.

Three flour tortilla rib-eye enchiladas with queso dip on top.

One cheese enchilada topped with new Mexico's red chile sauce and queso fresco. One picadillo enchilada topped with Tex mex gravy sauce and mozzarella cheese. And one chicken enchilada topped with tomatillo sauce and queso fresco.

Three enchiladas filled and top with queso fresco and chopped fresh onion. Topped with new Mexico red chile and crema mexicana.

Three chicken enchiladas topped with creamy tomatillo sauce and melted mozzarella cheese.

Three blue corn rolled chicken enchiladas with melted Chihuahua cheese on top. Christmas sauce in new Mexico means; Topped with red and green chile sauces.

Three chicken mole enchiladas with queso fresco on top.

Three enchiladas filled with sautéed shrimp top with creamy chipotle sauce and crema mexicana.

One Shrimp Enchilada, One Chicken Poblano Enchilada, and One Chicken Mole Enchilada.

One Chicken Green Enchilada, One Cheese Jalapeno Enchilada, and One Beef New Mexico’s Enchilada.

One Cheese Enchilada Tex Mex - One Chicken Puffy Taco - One Beef Crispy Taco. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

One cheese quesadilla, one beef crispy taco and one tomatillo - chicken enchilada. Topped with queso fresco. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

One Beef Fajita Taco and One Blue Corn Chicken Enchilada with Hatch Green Chile and Melted Chihuahua Cheese on Top. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

One Tex Mex Red Cheese Enchilada, One Blue Corn Beef Crispy Taco and One Blue Corn Chicken Crispy Taco. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Carne Guisada & One Cheese Enchiladas Topped with Red Gravy Sauce & Melted Cheese. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Carne Guisada and One Crispy Taco. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Carne Guisada, One Crispy Chicken Taco, and One Cheese Enchilada Red Gravy. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One 8-inch folded flour tortilla cut in four pieces. Rice, Beans, Guacamole Salad and Sour Cream.

One large burrito in the style of northern new Mexico, with a layer of refried beans, Shredded Chicken smothered with our green or red new Mexico chile sauce; then topped with melted Chihuahua cheese. Served with lettuce, tomato and sour cream.

One large burrito in the style of northern new Mexico, with a layer of refried beans, Beef Picadillo smothered with our green or red new Mexico chile sauce; then topped with melted Chihuahua cheese. Served with lettuce, tomato and sour cream.

One large burrito in the style of northern new Mexico, with a layer of refried beans, Grilled Chicken Breast smothered with our green or red new Mexico chile sauce; then topped with melted Chihuahua cheese. Served with lettuce, tomato and sour cream.

One large burrito in the style of northern new Mexico, with a layer of refried beans, Charbroiled Steak Fajita, smothered with our green or red new Mexico chile sauce; then topped with melted Chihuahua cheese. Served with lettuce, tomato and sour cream.

Shredded Chicken Burrito Smothered with Mole Sauce and Queso Fresco. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Grilled Chicken Burrito Smothered with Mole Sauce and Queso Fresco. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Cheese Chile Relleno Burrito Topped with Salsa Ranchera and Melted Asadero Cheese. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Picadillo Chile Relleno Burrito Topped with Salsa Ranchera and Melted Asadero Cheese. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Red Gravy Sauce and Melted Mozzarella on Top. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Shredded Chicken Burrito Smothered with Our Delicious Poblana Sauce and Melted Asadero Cheese Topped. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Grilled Chicken Burrito Smothered with Our Delicious Poblana Sauce and Melted Asadero Cheese Topped. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

Burrito Stuffed With Our Sea Food Medley. Chopped Shrimp, Scallops and Octopus. Topped with Our Homemade Creamy Agave Wine Sauce and Melted Asadero Cheese on Top. Served with Rice, Refried Beans, Lettuce, Tomato, and Sour Cream.

One Large Chimichanga in The Style of Northern New Mexico, with a Thin Layer of Vegetarian Refried Beans & Smothered with Queso Dip. Comes with Rice, Beans, and Salad.

One Large Chimichanga in The Style of Northern New Mexico, with a Thin Layer of Vegetarian Refried Beans & Smothered with Queso Dip. Comes with Rice, Beans, and Salad.

One Large Chimichanga in The Style of Northern New Mexico, with a Thin Layer of Vegetarian Refried Beans & Smothered with Queso Dip. Comes with Rice, Beans, and Salad.

One Large Chimichanga in The Style of Northern New Mexico, with a Thin Layer of Vegetarian Refried Beans & Smothered with Queso Dip. Comes with Rice, Beans, and Salad.

One Large Chimichanga in The Style of Northern New Mexico, with a Thin Layer of Vegetarian Refried Beans & Smothered with Queso Dip. Comes with Rice, Beans, and Salad.

One Large Chimichanga in The Style of Northern New Mexico, with a Thin Layer of Vegetarian Refried Beans & Smothered with Queso Dip. Comes with Rice, Beans, and Salad.

Pieces of Grilled Chicken Breast Made with Sautéed Tricolor Bell Peppers and Onions. Topped with Our Amazing Raspberry-Chipotle Sauce. Served on a Bed of Mashed Potatoes.

Roasted Poblano Pepper Stuffed with 95% Lean Ground Beef Sautéed with Plantain, Raisins, Peach, Pear, Apple, Pinon & Almonds. Topped with Walnut Creamy Sauce & Pomegranate seeds - in Season. Served with White Rice and Salad.

Chicken Breast Butterflied Rolled and Stuffed with Monterrey Cheese and Smothered with Our Homemade Huitlacoche-Cilantro Creamy Sauce. Served with Rice and Avocado Salad.

Tender Chicken Breast Smothered with Our Homemade Mole Sauce (Puebla Style). Comes with White Rice, Black Beans, Sesame Seeds and Tortillas.

Roasted Poblano Chile Relleno Stuffed with Carne Asada Meat. Topped with Christmas Sauce, Queso Fresco and Muenster Cheese. Comes with Refried Beans, Rice and Salad.

Beef Tongue Simmered Slowly in Our Tomato, Onion, Garlic, Capers & Olives Sauce. Served With White Rice and Avocado Salad.

Grilled Black Angus Inside Skirt Steak Comes with One Red Cheese Enchilada. Comes with Rice, Refried Beans, Guacamole Salad & Cream.

Rib-Eye 12 oz. Prime or Black Angus Certified. Served with Grilled Onions, Grilled Vegetables and Your Choice of Charro Beans or Mashed Potatoes. Comes with a Sauce Made of Green Chile and Melted Asadero Cheese on the Side.

Our Famous Creamy Roasted Poblano Pepper Pasta.

Three well served rib-eye tacos. Topped with a sliced of avocado. Served on tortillas of your choice, borracho beans and grilled onions.

Three Well Served Flour Tortillas Tacos Made with Beef Tenderlion and Mixed with Bell Pepper, Onion, Chorizo, Mushroom, and Melted Chihuahua Chesse. Served with Borracho Beans and Grilled Onions. Each Taco Comes with a Avocado Slice.

Beef Tenderloin Carne Asada. Made with Corn Tortillas & Grilled Onions. Borracho Beans, Cilantro, Fresh Chopped Onions. Each Taco is Topped with a Slice of Avocado.

Three Well Served Michoacán Style Barbacoa Tacos. Borrachos Beans, Chopped Fresh Cilantro and Onions. Served with Sliced Avocado and Adobo Salsa on the Side.

Three Well Served Beef Tongue Tacos. Served on Tortillas of Your Choice Comes w/ Borracho Beans and Grilled Onions. Each Taco is Served with a Slice of Avocado.

Three Tacos of Chopped Grilled Chicken Breast Mixed with Bell Pepper, Onions, Chorizo & Mushroom. Melted Mozzarella Cheese on Top. Borracho Beans. Each Taco is Served with a Slice of Avocado.

Three well served tacos al pastor made with rib-eye meat marinated over night in our adobo sauce, each taco is served with grilled fresh pineapple and sliced avocado. Borracho beans, grilled onion, served on tortillas of your choice.

Three Well Served Tacos of Beef Tenderloin with Chopped Jalapeno, Onion and Tomato. Topped with a Slice of Avocado & Queso Fresco. Served on Tortillas of Your Choice, Borracho Beans and Grilled Onion.

One 10-inch Folded Flour Tortillas, Filled with Cheese, Cut in Four Pieces. Prepared with Sautéed Tricolor Bell Pepper, Scallions Mushroom, Poblano Pepper and Onion. Guacamole Salad, Sour Cream.

Poblano Pepper Stuffed with Tomato, Zucchini, Mushrooms, Onion & Bell Peppers. Topped w/ Non Spicy Vegetarian Ranchero Sauce. Served with Vegetarian Black Beans, White Rice, Lettuce, Tomato and Guacamole.

Topped with Mole Poblano. Served with White Rice & Guacamole Salad.

Sautéed tricolor bell pepper, mushroom, poblano pepper, zucchini, green and white onion. Served with rice, vegetarian black beans, guacamole and tortillas.

Sautéed Squash, Zuchini, Onion, Corn, Tomato and Melted Mozarella Cheese. Served with White Rice and Black Beans.

Our Famous Creamy Roasted Poblano Pepper Pasta. Vegetarian option made with Broccoli, Cauliflower, Carrots & Zucchini

Boneless Exposed Rainbow Trout, Cooked with Light Olive Oil and Fresh Chopped Garlic. Served With; Sautéed Vegetables, White Rice, Avocado, Tomato, Onion, Lettuce and Lemon.

Three Delicious Baja Style Fish Tacos, Each Taco is Served with A Slice of Avocado, Cabbage, Cilantro and Our Creamy Fish Taco Salsa on the Side. Comes with White Rice and Sautéed Vegetables.

Large Gulf Shimp Sautéed in Light Olive Oil, Fresh Chopped Garlic, Cilantro, White Wine, Butter & Lemon. Served with White Rice, Avocado, Tomato, Cilantro, Onion and Lettuce.

Three Well Served Grilled Gulf Shrimp Tacos Lightly Topped with a Mixture of, Melted Oaxaca Cheese, Tomatoes, Onions and Bell Peppers. Served on Fresh Made Corn Puffy Taco Tortilla Type. Comes with Pico, Charros, and Avocado Salad.

Large Gulf Shimp Sautéed w/ Onion,Tomato & Jalapeno. Topped with a Touch of Melted Cheese. Served with White Rice and Avocado Salad.

Grilled Salmon Fillet Served with a Fresh Orange and Sotol Glaze Over a Bed of Mashed Potatoes and Avocado Salad. Comes with a Chile Toreado and Grilled Onion.

Cooked Shrimp, Octopus and Scallops. Served with White Rice and a Salad of Avocado, Cucumber, Tomato, Onion & Lettuce on a Tostada.

Large Gulf Shrimp Sautéed with Tri-Color Bell Peppers, Onions and Scallions. Served with Our Famous Diabla Sauce. White Rice, Avocado, Tomato, Onion & Cilantro. Our Diabla Sauce is Made of a Blend of Dried Peppers, Chipotle, Crema Mexicana & White Wine.

Served With Sugar Powder and Honey

Chicken or Beef. Crispy or Soft

Plain, Chicken or Beef

Cheese, Chicken or Beef

comes with Fries

Plain or with Tomato Sauce